Planning crucial to ride out Brexit uncertainty
Uncertainty brought about by Britain’s decision to leave the European Union means pig producers everywhere must plan carefully to ensure their business’ economic sustainability, experts say. For British producers, locking in prices and recognizing opportunities arising from Brexit is key.
How pig processors can tackle food waste
In the face of a growing world population, tackling the huge amount of food that goes to waste is a vital step to securing sustainable food supplies. In the first of a series of articles on reducing waste across the pig supply chain, VOSP looks at what processors can do to make a difference.
Lighting the way to food preservation
The strong antibacterial effect of blue light emitting diodes (LED) on major foodborne pathogens could lead the way to chemical-free food preservation.
Proposed GMO ruling threatens to divide EU market
The European Commission has called for amended legislation that would allow member states to restrict or prohibit use of EU-authorized genetically modified organisms (GMO) for animal feed or human food consumption, according to a report on ThePigSite.